

Easy TOBLERONE Chocolate MousseServes: 2 servings, 1/2 cup eachIngredients:
1. MICROWAVE chocolate in medium microwaveable bowl on HIGH 1 min. or until melted. Cool 1 min. 2. ADD whipped topping; stir with wire whisk until well blended. 3. REFRIGERATE at least 5 min. Garnish with fresh berries and mint leaves, if desired. Kraft Kitchens Tips Size-Wise Enjoy a serving of this indulgent dessert on a very special occasion. Substitute Prepare as directed, using COOL WHIP LITE Whipped Topping. Variation - White Chocolate Mousse Prepare as directed, using TOBLERONE Swiss White Chocolate with Honey and Almond Nougat. | ![]() Easy TOBLERONE Chocolate Mousse |
Nutrition Information:
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| These are indulgent recipes for a special, occasional treat.
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